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Re: HOW TO CAN EVERYTHING ~ 100+ CANNING RECIPES FROM A TO Z 

By: Decomposed in POPE 5 | Recommend this post (1)
Tue, 12 May 20 4:36 PM | 51 view(s)
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Msg. 61446 of 62138
(This msg. is a reply to 61441 by hydro_gen)

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hydro_gen:

Re: "...at the end there is another link for 100+ dehydrator recipes."
Thanks! I downloaded them both (cut and paste, 72 pages and 29 pages respectively), then discovered that the documents are full of links to the actual recipes. That makes sense… There's no way for 100 recipes to fit into a document that, including pictures, comes to just 29 pages... LANDSCAPE.

It's going to take me a while to grab them all, but I think it's important so I will. There is no guarantee that, in the worst of times, the Internet will always be available. For that matter, even if the Internet is available, the website might not be. Things on the internet have a way of disappearing over time.









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Gold is $1,581/oz today. When it hits $2,000, it will be up 26.5%. Let's see how long that takes. - De 3/11/2013 - ANSWER: 7 Years, 5 Months




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The above is a reply to the following message:
HOW TO CAN EVERYTHING ~ 100+ CANNING RECIPES FROM A TO Z
By: hydro_gen
in POPE 5
Tue, 12 May 20 3:07 PM
Msg. 61441 of 62138

Pretty good canning list and at the end there is another link for 100+ dehydrator recipes.

I will be planting my tomato seedlings in the next 2 weeks after I harden them up. Garlic scapes coming in on my Turban called Thai Fire so it will be ready to harvest in 3+/- more weeks. My other garlic varieties are starting to scape so it will soon be pesto time!

Made a pork roast the other night slathered with garlic scape pesto I had frozen from last year - dayumm it was delicious & served with bacon wrapped asparagus.

http://practicalselfreliance.com/canning-recipes

Stay safe and FREE

PEACE


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